5 /5 Natasha A: Brunch at Earleys Kitchen today. Ill speak for myself when I say, my food was good. I did tell them I could have used a little more gouda in my grits but I enjoyed my meal. Everyones prefeence in how they like their food prepared, is different. But when one person asks for Cognac and OJ, the bartender knew exactly what to do! We also had bottomless mimosas. The staff was pleasant, engaging and helpful throughout the experience. One of the cooks even came out to ask about the food.
They have a vegan breakfast sandwich as well. Kids option (pancake and meat) was perfect for mine.
This was the second time for brunch so our server had a few questions but she was able to get the answers and resolution quickly.
