Fujiyama Japanese Steakhouse - Brooksville (FL)

5 /5 Michael Burlington: My wife and I, along with four friends, stopped in on a Friday early evening. We didn’t have reservations, but they were able to seat us right away. We all enjoyed our meals, and Chef Kyle made the experience even better with his entertaining style. Mary, our server, was friendly and very attentive.

5 /5 david savopoulos: Went there with a small group for dinner. This was dinner with a show. Our server, Mary, was great. She took great care of us, as well as an entire other seating area. Our chef put on a good show while he cooked our dinner. The real fun was the interaction with the other diners there that night. There were several birthdays being celebrated that had the entire area singing and clapping. The food was great, service was great and everyone had a good time. Looking forward to returning.

5 /5 Tamera: Our whole family loves coming here for hibachi. We always leave with lots of extra food, which makes it even more valuable. As a family of seven we get to the meals for two and a couple kids meals and its plenty of food for a day or two after even. The staff is so fun and everyone has a great time!

5 /5 Horowitz Jacqulyn “Jackie Green”: I can’t explain the experience I had for going for the first time we met a gentleman by the name of Henry who was our server. His energy and vibration was everything. He definitely brightened up our day. He gave great suggestions. He told us about his backstory, super friendly and positive. Definitely put a smile on our faces. The food was phenomenal. Service was fast. The vibe was just right the manager was also great. We had a brief conversation with her if you happen to stop by this place please ask to be served by Henry. He’s amazing.

3 /5 Aponte Kyra (Kygrrrr): I made reservations last night for my nieces 24th birthday. We were a party of eight. Not too thrilled about our first time there. We constantly had to ask for either food or drinks, even just to place an order prior to the hibachi. My niece made it known she doesn’t eat eggs and asked if her rice could be cooked separately and they assured us it was fine. The cook forgot and made such an issue that his entire mood changed. They made it right but I won’t forget that and can’t say I’ll ever waste another dime there. Oh the fried cheesecake was to die for!