Guppys On the Beach - Indian Rocks Beach (FL)

5 /5 Michael Miller: Guppy’s on the Beach in Indian Rocks Beach delivered a superb dining experience. We began with the Asian sashimi, which was fresh and well balanced, followed by a tuna salad that was both light and flavorful. The standout entrée was the blackened Australian sea bass—perfectly cooked, rich yet delicate—topped with a decadent Cajun brandy mustard sauce that elevated every bite. The accompanying broccoli and coleslaw were fresh, well-seasoned, and thoughtfully prepared, rounding out the dish nicely. An exceptional meal and a restaurant we would enthusiastically recommend to anyone looking for delicious seafood with bold, memorable flavors.

5 /5 James Lambert: Guppys is right across the street from Indian Rocks Beach County park. We walked over to get Linner ( late lunch early dinner) and was pleasantly surprised. Happy hour went till 5:15 and we were killing time to get pics of the sunset on the beach. Friendly staff clean facility and the food was great . No wait to be seated and they have inside and outside dining areas. Rebekah was our server and she took great care of us. Would highly recommend!

5 /5 Scot Egg: Excellent Seafood across from Beach Parking, access and Restrooms. Nice shaded Umbrella ☂️ & Covered Patio, along with indoor booths and tables. Supreme Oysters and Blackened Grouper, Seabass or Mahi-Mahi Fish Platters.

5 /5 Amy Postlethwaite: This is a nice place and we found our food was very good. Service was attentive and the outdoor seating was plentiful. We ordered the tuna dish as an appetizer. The tuna was very fresh. The fish and chips were excellent with a nice crispy batter with tartar and a malt vinegar aioli. We also go the special of the day which was Mahi Mahi ith grits. All delicious!