Hash House A Go Go - Orlando (FL)

5 /5 Daniel Santley: I recently visited Hash House A Go Go on International Drive, and it was a fun, casual experience. The restaurant has a lively, quirky vibe, and the staff was friendly and attentive. I tried one of their signature breakfast dishes, and the portion was huge—definitely worth it if you’re hungry. The food was flavorful and well-prepared, with a fun twist on classic breakfast favorites. The atmosphere made it easy to enjoy the meal without feeling rushed, even though it was fairly busy. Overall, it’s a solid spot for a hearty breakfast or brunch. I’d go back next time I’m in Orlando and want something satisfying and a little different.

5 /5 Toni D: My first time at Hash house and it was amazing! They have free valet parking. The wait was going to be 45 mins so I found a seat tat the bar. Food portions are extremely huge! And well seasoned. Make a reservation on open table could save you time.

5 /5 Celina: Warning ⚠️ this place serves MASSIVE portions! My husband and I each ordered our own meals here but we easily could have shared one (we each packed half our meals to-go) He went with the Andys World Famous Sage Fried Chicken. It came out looking exactly like it was pictured in the menu, huge + enticing. He was afraid to order it with Nashville sauce because he thought didnt want his waffles spicy. So he asked to have it dusted with habanero powder with a side of habanero ghost pepper aioli (the way the Spicy Fried Chicken Sandwich comes). He wasnt disappointed at all, to say the least. He wasnt a huge fan of the Fried leeks on top but he said everything else was delicious. I ordered Andys Sage Fried Chicken Benedict. What arrived at my table was a mountain of deliciousness! Its a lot of different components, but everything went so well together. And the Chipotle cream really took it to the next level. I ordered a whole else side of it to take with me.

5 /5 Emily Hahnel: If you like to eat large portions w/ your meal (& if you follow me, you know I do) then this is the place for you! Perfect for families or parties of any size, the decor is so unique - farmhouse meets retro - so cool! And the staff is so accommodating, shout out to Amy who helped me finally decide on the Chicken Benedict (I was NOT disappointed at all, just look at those pictures!) And let me tell you about the Smores Mocha Latte... they toasted the marshmallows, man! That way, you get a real campfire taste as your drinking this chocolatey, creamy, marshmallowie coffee goodness. I loved coffee before, but now that Im on this side of the campfire, I really didnt know love... I really didnt know love at all.

3 /5 Francine Mcclellan: Ill start with the positive, its clean and the mac n cheese starter was delicious! The banana latte was also yummy, I had a shot of Baileys added to it and it ended up being $14 but def good! We ordered a hangover burger, a bacon cheddar with mashed potatoes burger and fried chicken and eggs. The presentation was great. Our SIL said the hangover burger was pretty good, it was a pretty basic burger with an egg so cant really go too wrong there. Our daughter had the other burger and said it was ok but lacked flavor, specifically the mashed potatoes on the burger. I had the chicken and eggs because I really wanted to try the chicken but wasnt paying $28.99 for chicken and waffles. It presented well however I knew as soon as I cut into the chicken it was going to disappoint. Fried chicken is supposed to have crunch, the skin was mushy and the chicken overcooked. They drizzle syrup on the chicken which was expected but even still with a drizzle the chicken shouldve had crunch. The breading Itself was soggy but I still tried it and was really disappointed. The chicken itself had no flavor and was overcooked and dry. The best part of fried chicken is the flavor and crunch, this dish had neither. The mashed potatoes were ok, heavily salted but had decent flavor. I did order a side of gravy for my biscuit which was actually pretty good so thats a plus. I didnt try the eggs because they were cold when the food was delivered. All in all, for a $100 before tip, we definitely will not be back. Its been on my bucket list for over 2 years now and now that I can say Ive tried it... Im good.