5 /5 Marcio Cavalcanti: If you’re looking for the most authentic Cuban food outside of Miami, Havana Night is the place to go!
I ordered the vaca frita with congri and plátanos maduros, and it was simply perfection — crispy, flavorful beef with that unmistakable Cuban seasoning, paired with perfectly cooked rice and sweet plantains. We also tried the fajitas steak with rice and black beans, which came sizzling and tender, full of flavor in every bite.
Before our meal, we shared croquetas de jamón and tequeños, and they were out of this world — golden, crunchy, and perfectly cheesy. To top it all off, the freshly squeezed orange juice was phenomenal — pure, bright, and refreshing, just like you’d get in Havana itself.
The atmosphere made everything even better — everyone at the restaurant was incredibly friendly, and Stephany was especially sweet and attentive. You can tell the team genuinely cares about their guests and loves what they do.
From start to finish, everything felt authentic, warm, and full of life. Havana Night isn’t just a restaurant — it’s a little piece of Cuba right here at home.






