Oscar Penns Restaurant - Inverness (FL)

4 /5 Marci Thomason: I was really hoping I could give 5 stars but either there was a misunderstanding, or an oopsie with the waitress/chef communicating. The seafood risotto was out of this world delicious! My husband ordered the prime rib and asked it be medium rare. It was well done! More like trying to chew leather. Great flavor but was over cooked. Asked for key lime to the waitress said it had a macadamia crust. It sounds delightful, and I’m sure it will be. Our waitress was Kari and was amazing and good at job! We will be back, but making sure that the everyone is on the same page when discussing the doneness of the meat :)

4 /5 Amy Karabinas: Very small family restaurant situated in an old house. Individualized service. Two seatings 5:30 and 7:30pm. Great steaks and local fish.

5 /5 Rons Reviews: The restaurant is an old house, tables in several rooms. It is romantic, quaint, warm and just a lovely experience. In a world of chain restaurants, this is not and stands out as an amazing experience. The fish was so fresh, vegetables too and all perfectly cooked. The owner visited our table, obviously a high care factor. We had a party of 7, best dinner experience in Florida, love you guys!

3 /5 L. Michael Cascio: Very nice local establishment. Came highly recommended so perhaps my expectations were too high. I had the prime rib which was very tasty but a bit tough. My wife had a salmon dish which she said was very good. The Caesar salad was the highlight. It was really good. I may have just had a tough piece of beef so my overall rating was driven by that.

5 /5 Roxy Ly Martin: We had an amazing experience here! Everything was perfect from start to finish — the food was delicious, the service was excellent, and the atmosphere was wonderful. You can really tell they care about quality and their guests. We’ll definitely be back and highly recommend this place!