Pamplemousse on the Bay - Miami Beach (FL)

5 /5 Luis Martinez: 12/27/25 Pamplemousse on The Bay When we visited for the first time, we had an amazing “Sunset Hour.” We went for drinks and appetizers and of course, the Sunset and spectacular views of Miami. Our second time around was disappointing, not because of the views or our waitress, Rekkas, but of the confusion around the food. Before we visit a restaurant, we like to see the menu online to have an idea of what we would like to eat. When we got to the restaurant, we were informed that it was under new management and that they had a new menu. No problem, we inquired about the day’s special and the waitress sent one of the owners. He went over the menu and we decided on the Pan Seated Scallops, Special of the day. It was only three scallops on a butter sauce. When we asked, they told us that they got confused and that the plate was an appetizer. We also had “The Lemon Spaghetti with Caviar”. This plate is listed as $19.00 on the menu and if you add Caviar it says $29.00. They charged was $48.00 for the spaghetti. I called the restaurant and spoke to one of the owners/managers and he was kind enough to refund some of the charges because of the confusion. Despite what happened, we had a great time and we are recommending Pamplemouse on the Bay. “Eat deliciously”

5 /5 María Isabel Gorostiaga: I came in expecting more of the same: pricey, bland food like many other trendy spots in Miami. But honestly, everything was surprisingly good. The flavors weren’t mind-blowing, but the dishes were tasty and well prepared. The service was excellent. I wish I remembered the name of the girl who helped us; she was from Morocco and truly made us feel welcome. The view is beautiful and peaceful, perfect for catching the sunset. Great ambiance overall.

5 /5 Alex Orchilles: I recently came by for a corporate event dinner and had an amazing time. The service was phenomenal, the food was out of this world, and the cocktails were simply outstanding. The owner Francois was extremely nice and friendly, as well as Caesar and Alejandro the bartenders. The views from the back are also to die for during the sunset! Highly recommend any of the cocktails, the truffle wagyu carpaccio, yellowtail, the steak, and fries. Everyone at the event loved their food and experience as well. Will definitely be back to explore the menu some more and enjoy the sunset once again!

5 /5 Mat Israelson: Pamplemousse on the Bay is a really cute little spot with a great vibe, but it is surprisingly hard to find, especially if you are just walking around before a cruise. We went for lunch and the views are beautiful, calm water, boats nearby, and a perfect setting if you want something relaxed before boarding. The waitress was extremely attentive and friendly, which made the experience much better. The only downside is the menu, which is quite limited, so if you are looking for lots of options this may feel restrictive. That said, the atmosphere and scenery make it worth stopping by, especially if you want a peaceful lunch with a view before heading to the port.