Third Culture Kitchen - Titusville (FL)

4 /5 Adele Richardson: After driving by many times and thinking, Id sure like to try that place, I finally did--and Im glad I did. I ordered the hibachi chicken and veggie spring rolls. The food was really good. The rice bowl was a generous portion. The chicken was tender and the vegetables were well seasoned. My only wish on this was that there were more vegetables. Truly, it was a load of rice and a good amount of chicken but the amount of veggies seemed a little on the sparse side. I think if I order that bowl again, Id add a side of veggies. The spring rolls were a delight. Great flavor and the chili dipping sauce is perfect. It has a little kick to it, but not overwhelming--its just right. I do wish the spring rolls had a little more crisp to them, but that is likely a personal preference of mine. The people I interacted with were both friendly and efficient. Great work, all! The parking lot is on the small side, but there is overflow spaces available at the church next door, if needed. Overall, a good experience. Ill definitely go back.

4 /5 Eliz Russell: Asian/Mexican fusion is one of my favorite culinary flavor combos and this place executes rather well. The whole family loved it. They easily cater to dietary restrictions as well. The kids chicken tenders were excellent- flavorful and crunchy with high quality ingredients. The creamy coconut shrimp bowl was absolutely dynamite - just the right spiciness, not too much sauce, fresh ingredients, and full of flavor. My daughter ate every bit of her kids enchilada, rice and beans. The only thing keeping this place from 5 stars is one of the dishes - the ahi tuna bowl was rather bland, had no sauce, and overall didn’t impress. Which is a shame because the ingredients were fresh and there was definite potential. I’m not sure why they didn’t just add some stellar soy sauce blend like what came with my daughter’s rice noodles. The watermelon radishes were a fun and crunchy addition, but I couldn’t get over the lack of flavor, especially compared to the other dishes we ordered. Regardless, we all decided we would come back, if we ever have occasion to be in the area again.

3 /5 Snigdha Agarwal: Initially, I thought this would be a great spot, but 2 of the 4 dishes we tried were a letdown. ✅ Flavorful tofu tacos and margarita for Taco Tuesday ✅ Pretty decent tofu baos ❌ The tofu rice bowl had almost no flavor—just mildly seasoned tofu over plain rice, with no sauce or veggies ❌ The tofu burrito smelled odd, tasted bland, and had no veggies to balance the tofu, rice, and beans Service was quick, but the layout was strange. We couldn’t see our server most of the time and ended up having to get up to find her for additional orders and requests.

3 /5 Aye Jay: Ive ordered from this place. One was pickup one was delivery. There is a small parking lot. The place seems to have a good vibe. Both times I ordered springs rolls, and they were not crispy. Probably bc I picked up/delivered. The asian brussle slaw is delicious. I wish the vegan tofu bowl was spicier, but it was OK. I got the Diablo crispy avocado expecting spice, but theres none, still an okay appetizer to cut up and add to a main.

5 /5 Patrick Mitchell: This place has excellent fusion food. The staff amazing. They also have happy hour everyday from 3-6. I highly recommend checking this place out if your in Titusville.