A Land Remembered - Orlando (FL)

5 /5 Diego Cabrera: The food was amazing and great service as well! The whole crew was constantly checking on us and even the chef came to greet us afterwards. The manager Chad was also very attentive and made sure our dinning experience was 10/10. Finally, drinks were great , so shoutout to Stefany for taking care of those !

5 /5 Ruby Ayala: Once again, A Land Remember did not disappoint. We celebrated my daughter’s 31st birthday with her boyfriend and my husband, and the experience was wonderful from start to finish. Jeannette, our server, was exceptional. My daughter loved her favorite— the scallops— and we enjoyed the Tomahawk for two, Gundagai Lamb Rack, Filet Mignon and delicious appetizers. Thank you again for such great service and another memorable evening.

5 /5 Vacations My Virtual (Alyson): This was a surprise how good it was! I was hesitant to try this restaurant during the busy holiday season, but our experience was terrific. The food was sensational - from the bread and adorable alligator butter to the main courses and side dishes. The Lobster Mac and Cheese was so good! Every piece of meat my family ordered was delicious. My son ordered his Oscar Style and loved how the asparagus and creamy crab meat (loaded!) came separately so he could top it as he wished. I ordered the Chilean Sea Bass and it was amazing - Im still dream of the incredible potatoes it came with. Just wow!! The parking was a bit confusing. Look for the main resort, and they will valet your car. Then, the restaurant validates, so it doesnt cost a thing. +

5 /5 Joshua Jackson: Sophia made our night! We stopped in a little over a month ago to sample a few dishes — mainly the lamb and prime rib. This restaurant had been on our list of local spots to try, and it did not disappoint. We started with the octopus, which was slightly chewy but full of great flavor. Next came the lamb and prime rib — both absolutely top-notch. Dessert was delicious as well, though it took a bit longer to arrive than expected. Throughout the evening, we noticed Sophia running around, seamlessly filling in different roles. When we chatted briefly about the dessert, she was warm and attentive, and later took time out of her busy night to connect with us and make us feel truly welcome.

5 /5 Meg P: So didnt write a review when we were here a few weeks ago... that definitely wasnt a great experience. But Chad and Alex took care of it. And Stephanie and Cloud were amazing. We came back today 9/30 and Cloud was at the bar and he was amazing. Howie served us and Erkan was manager on duty. They made sure everything was perfect and that it was. Food was fantastic service was excellent and we will definitely be back.