1 /5 Joshua Scamahorn: We arrived around 7 PM on Sunday, 11 January. The service had been lacking before, but the food was amazing so we did not care. Last night we received the worst food we’ve ever had. And they were items that we had had before, but they were lacking flavor that they had in the past. Also, the portions have gone down considerably. I ordered the fiesta platter, which is one of the more expensive dinners that you can get there that’s not seafood. I received what looked like a 2 ounce portion of steak and a 2 ounce portion of chicken along with some burnt cheese and a stuffed chili that was also very much rubbery and overcooked. My wife ordered the Birria quesadilla and it had no flavor whatsoever. We have had Birria tacos and quesadillas from gas stations that were a higher quality than this. We moved to the area about six years ago. My wife is from this area originally when she was a kid. We have seen nothing but a decline in many restaurants, but especially this one.