CVI.CHE 105 - Miami (FL)

5 /5 Tsai Ying-Kuan “Rick”: The food was absolutely delicious. Every dish was flavorful and beautifully prepared. You can really tell the care and creativity that goes into the menu. Special thanks to Luciano, who made our experience even better. He explained the dishes in great detail, answered all of our questions with patience, and gave excellent recommendations. His service was attentive, friendly, and genuinely thoughtful. Highly recommend this place for both the food and the outstanding service. We’ll definitely be back!

2 /5 Maria Fernanda Ghiggeri: The food is very good and the table service is good as well. The problem was the girl at the entrance. She didn’t want to seat us at a table for four, saying everything was reserved, even though I insisted that wasn’t true. In the end, I was right—the restaurant remained empty the entire time, with comfortable, large tables available, while we had to eat squeezed into a small table, that’s the reason of my 2 stars..

5 /5 Jennifer Cañas: Went with my group of 7 friends. We had an amazing time. I made a reservation just un case but luckily it was no wait time for dinner that day. Host was really nice with us and we had a good sized table for all of us. Our server was really nice with us too. He speaks Spanish that was very helpful because some of my friends don’t speak English. Menu was good with different options if you don’t like ceviche. Food was amazing, good portions and seasoned to perfection. No complaints at all. I think prices are good for the portions. And it was one of my friends birthday so they sang Happy Bday for him with a delicious chocolate cake. It was a really good experience for us.

5 /5 Neal Bakshi: There is a reason this place is so highly rated on tens of thousands of reviews. The food is SO good although service can be a little slow. The interior is also very well done and vibey. The menu is somewhat intimidating so take a look ahead of time and ask the server for suggestions. The ceviche is really good, just drink ample water with it because the food is salty.

5 /5 Teodor Morava: I loved everything about this spot — from the food to the presentation to the overall vibe of the restaurant. The staff was on point, attentive without being overbearing, and the food was absolutely delicious. Every dish looked just as good as it tasted. Take a look at these pics and you’ll fall in love. I’ll definitely be planning a return visit.