5 /5 Brooke Logan: I was pleasantly surprised by how good the food was at Krazyfish Grille! We started with the Jamaican jerk wings and the Goat cheese balls, both were great! The goat cheese balls were exceptionally phenomenal and paired perfectly with the pepper jelly. Our server said the pepper jelly is made in house! For my meal, I had the chicken tenders and fries. My husband also had the chicken tenders but with fried okra instead. The tenders were a great size and very flavorful! The honey mustard wasn’t my favorite but the ranch was delicious! The drinks were also very good and the service was great. We will definitely be back.




