LongBill’s on Cape San Blas - Port St Joe (FL)

4 /5 Randy Latner: We stopped in at LongBill’s on the Cape for lunch and overall had a good experience. The atmosphere feels like a casual beach-themed bar—laid-back and perfect for a coastal spot. The menu is a bit limited when it comes to fresh fish (only flounder and cod were available the day we visited), but what we had was tasty. I ordered the fried flounder and shrimp combo basket. It wasn’t overly greasy, and everything was seasoned nicely. My wife had the flounder sandwich, which she liked overall, though the bun was a little on the dry side. They also offer a pizza menu, and the pizzas looked huge—several tables around us ordered them and seemed to really enjoy them. Seating is limited inside and they have a small covered screened in porch area for extra seats. If you’re looking for a casual place with solid seafood and a relaxed vibe, LongBill’s is worth checking out if youre staying on the Cape.

5 /5 Lis Gro: A great place for lunch. We sat in the screened porch. Nice and sunny with fresh air. I ordered the house salad with shrimp and amazing 1000 island dressing. Almost finished my whole meal before I remembered I wanted to take a photo. That’s how good it was! Nice selection of beers from area breweries too

5 /5 Grants Permits: WHEELCHAIR ACCESSIBLE with 32inch wide wheelchair. ♿️ The food is great. Best fried pickles I’ve ever had. The fried items are cooked crispy in fresh tasting oil. The fish and shrimp were fresh. The blackened seasoning is delicious and not overpowering. All the staff was friendly and welcoming. It’s a small restaurant and the food and service are both exceptional. This is my favorite restaurant when visiting cape San blais.

3 /5 Courtney Cooley: Being one of the few restaurants open in the evenings in the island, I had high hopes. Unfortunately they were not met. Seating is very limited and we waited over an hour despite being told 40 min wait. We were sat out on the covered screen porch but it started raining and a few in our party were getting wet but there was no offer for other seating (staff should have enough experience to know their restaurant and the potential risk of elements). They were low on the availability of seafood (was only 5 pm). Food was fair and we would never go back or recommend them. If you do go, nachos and fish tacos were good. Chicken sandwich was not.

5 /5 Jon Dungan: I showed up late on a sunday and was met with a smile. My server Hannah was wonderful. The fish tacos were wonderful and the French fries were perfection.