4 /5 Edward Morton: My wife and I had breakfast here on Monday morning, August 18, 2025 while visiting Vero Beach. We arrived shortly after the restaurant opened, so we had our pick of any table. We decided to eat inside at a table overlooking the outdoor deck, the beach, and the Atlantic Ocean, which was getting rough due to an approaching offshore hurricane. Our server Jessica was prompt, attentive and friendly. I ordered the traditional Eggs Benedict and my wife had the Banana Nut French Toast. Both were delivered piping hot and tasted delicious. Inside decor here is casual and somewhat whimsy like a Jimmy Buffet island song. We enjoyed our breakfast and even came back later the same afternoon to have a drink at the bar before heading back to our campsite to shower for dinner.





