Red Fish Blue Fish Pensacola Beach - Pensacola Beach (FL)

4 /5 Peter Apuyan: We had the restaurants to ourselves on a rainy Sunday during offseason. It’s a large restaurant with outdoor seating too. The staff were friendly and I was happy with my service. The food was decent and I didn’t mind it. It came out hot and everything was prepared as described. I think I’d give this place another try! I think you’d enjoy it here and it’s Good for big groups.

5 /5 Anna Littlepage: we have been coming to this area for 6 years and this was the first time we tried this restaurant. the food was fantastic. it was the best food I had the whole time we were there and is now my favorite restaurant. tried the crab crusted stuffed flounder which was out of this world. The desserts were so delicious! We ate so much food. we could barely move afterwards and of course gained a few pounds but it was well worth it. the service staff we had was fantastic and the atmosphere was good. just bring your sunglasses if you sit out back on the picnic tables as the umbrellas dont keep the sun out of your eyes late in the day. cant wait to come back next year!

4 /5 Jeffrey Cowgill: Stopped here for dinner the other night and found the establishment quite busy. There is a reservation desk. They feature indoor and outdoor seating and a nice covered bar area. At her time provided is corn hole, checkers and a large fire pit. The location is lovely. It is right on the water and has a dock as well. We arrived slightly after sunset, but I suspect that would be a good time to be here. As an appetizer, we shared the tuna stack. It tasted good but they only gave you maybe six chips so you might want to ask for extra chips. The fish and chips was plentiful and delicious redfish redfish, which is a grilled piece of fish over green beans looked delicious. I had a salad with a piece of mahi on top and the fish was good, but the salad seemed to lack freshness maybe like it came out of a bag? Service was decent considering the amount of customers. Bar service seemed a little slow and back of the house was fairly quick. I’ll definitely be back, but I’ll try something different Urban Cowgill, October 2025

5 /5 Brooklyn Bryan: Every time we come to Pensacola, we make it a point to eat at Red Fish Blue Fish. We’re always shocked that it’s not more crowded, because the food is honestly some of the best around. We don’t really branch out much because we love what we get every time. For appetizers, the Bangin’ Shrimp is delicious, and the Blue Fish Fries are our absolute favorite. The Fried Mahi Mahi Tacos are to die for, and my husband always orders the fish tacos. Never disappoints. The whole place is great—mostly outdoor seating, and we always try to sit by the water. They’ve got a fire pit for cooler weather, plus cornhole, which makes it even better. Highly recommend!

5 /5 Chris Solaas: Red Fish Blue Fish is one of our regular stops when we go down to Pensacola. The food is phenomenal, the service is stellar and the atmosphere is engaging. The wait has never been significant for us even though the place is wildly popular. Theres a bar for those who gravitate there, but its a family-friendly environment, with a game area behind the restaurant where adults can sit and enjoy the sun, and watch boats tool across the bay, while the kids play on playground equipment or toss beanbags or play lifesize connect four. My wife loves this place because they are huge on seafood. I love it because their burgers are always top shelf. The kids love it because theres plenty to play with out there. Its a big win-win.