The Albatross of Sebring - Sebring (FL)

5 /5 Crystal Leftwich: Went for a Birthday celebration, our waiter Joey went above & beyond. Very knowledgeable of the Menu. The Food was excellent, whoever the chefs were A+ presentation of the food when served was A1. The manager even came out and said Happy Birthday, Even thou he didnt have a candle on deck lol. Will be back ...

4 /5 dave I: 8/23/23 first time here. The other reviews that note how loud it is are correct. We walked in and had to wait at the hostess station for 5 minutes while she was on the phone... So yeah, it was so loud in the bar area & i was glad to have made a reservation on the dining room side but it was only a little less noisy. Our waitress was friendly and did a good job but they are in need of more staff on the floor. Especially if they want to be considered a "country club" ? That title is synonymous with over-staffing. I had the bourbon salmon with asparagus and it was a very nice portion and cooked perfect. Good flavors as well. My friend had the French onion soup (good) and the chicken Parmesan with fettuccine (good). We started with the Shrimp Fondue, I have never had it and I was very surprised how good it was and how good the chips were. Not a bad place to hang at the bar, i would imagine. There are plenty of TVs and i hear the wings are good. Saw the Bavarian pretzel on the menu (a favorite of mine) so we may return for a fun-not-crowded bar experience, that could be good when youre looking for that. Drink prices are very reasonable too-

2 /5 Carol Mitchell: I had high hopes for this restaurant, it’s so convenient, right in our neighborhood, but unfortunately, my experiences have consistently fallen short. Tonight, we decided to try their takeout, enticed by the appealing dinner specials they advertised. However, the reality was disappointing. The steak was tough, resembling the trimmings rather than a proper cut. The pasta?? The dish was not even close to what was advertised. The crab cakes were mediocre at best, with a mushy texture and an overly spicy sauce that overwhelmed the dish. Surprisingly, the rice ended up being the highlight of the meal, which says a lot.

5 /5 Elina Fox: Went there with my husband and had an amazing experience!! The Steak was amazing and OMG THE CHEESECAKE (I will let you enjoy it’s perfect taste)!!! We honestly had a beautiful dinner and for once I didn’t feel like I was overdressed!:) The food was so good that it was gone (in a classy manner) within minutes! All the waiters were so amazing! And lastly, the new owner walked around and talked to everyone in such an amazingly welcome way. Truly made us feel special! Ps. Don’t miss all the art around the restaurant, truly beautiful and authentic.

5 /5 Blair Belcher: Stopped here for the hell of it. Best boneless wings we’ve had anywhere since taffies in north Conway Nh six years ago. Had a club sandwich split with my wife, excellent. We will definitely be back.