The Tides Restaurant - Vero Beach (FL)

5 /5 Cameron Haffke: We went to the Tides for our one year wedding anniversary and had a wonderful time. Our server Scott was incredibly knowledgeable about the menu, very attentive, and overall made a positive impact on our evening. We loved the separated plating for shared appetizer. The crab cakes and grilled pear salad were both delicious. The best thing we ordered was the sweet tea brined pork chop with pimento cheese grits, absolutely incredible, tender and delicious. We highly recommend the Tides for a special occasion and hope to be back soon!

5 /5 Amy Krikken: Start to finish incredible customer service. We were seated quickly, and Robert our server took great care of us. Our water glasses NEVER went without, as there was a young man clearing plates and making sure our water never ran dry. This level of attention was not lost on me. The food was Beautiful as it was delicious. It is rare that I dine at a place that feels more than a meal, we felt taken care of. I will absolutely be back!

5 /5 Lindsay: Enjoyed an excellent Fathers Day celebration on the outdoor patio. Rachel took such wonderful care of each persons needs. She gave exceptional service. The food was presented so beautifully and was very flavorful. I forgot to take a picture of the conch fritters as they were delicious and vanashied as quickly as they showed up! Dinners were delicious, and if I had room for dessert, I would have tried that as well.

4 /5 Mike DeVries: This was our first time at Tides. We’ve heard about it for years. It was ok. I was expecting a little more since it is located over on the beach in Vero. Everything we had in our group was good, just not outstanding.

5 /5 Daisy Lindo: ⭐️⭐️⭐️⭐️⭐️ Everything about this restaurant was a 10/10! I celebrated my birthday here and it was perfect. We started with the flash fried calamari which was delicious, and I tried their Greek salad that was part of the specials for the night so fresh and flavorful. For dinner, I had the herb crusted chicken saltimbocca and we also ordered the crispy roast maple leaf farm half duck with the pineapple teriyaki sauce both were cooked perfectly and packed with flavor. The drinks were amazing too. The hazelnut espresso martini is a must try! Our server Bryan (I think that was his name) provided amazing service and the rest of the team were very attentive throughout the night. They even cut and beautifully presented the birthday cake I brought in, and surprised me with a birthday brownie that was so good. Overall, such a great experience and I definitely recommend coming here, whether it’s for a special occasion or just a nice dinner out.