Counter Culture - Tampa (FL)

5 /5 Rebecca Bruning: Absolutely delicious meal, awesome indoor-outdoor environment, and phenomenal service! We started with the medjool dates, octopus, and artichoke appetizers. All were so tasty and unique with their own spin on it! Entrees continued with each component intentional and cohesive. We enjoyed the Alaskan halibut, yellowfin tuna au poivre, summertime corn papparedelle, and chicken Parmesan. For dessert, we tried the pumpkin doughnuts and they made us an affogato! 12/10 recommend trying this tasty Tampa gem on the bay!

4 /5 Chase Doney: Decent experience. The hostess was a little rude initially and told me I’d need to be seated at the bar. That’s fine, I’m an adult. Besides that, the food was great. May look bland in the picture, but was delicious. Their Moscow Mule was nice and refreshing as well. Overall, I’d recommend. It’s good quality brunch but don’t expect to leave cheap.

5 /5 Nanette Hardee: If I could afford to eat here everyday. 1 would. It’s that good. Brunch today was flavor in your face: shakshuksa with grilled rye and REAL corned beef chunk hash with a side of waffle. Ate the whole damn thing, could a slurped the plate but — held back. An anniversary brunch we’ll always remember. Kudos to Casey the bartender for genuine hospitality. Give that girl a raise!

5 /5 Andersen Chris “MasterShake”: Very modern and unique setup which I quite enjoyed. Almost a back to back bar option, one bar facing large open garage style doors and another "bar" counter seating the kitchen which I loved. We went with a larger party and they had no issues accommodating a party of 8. Hostess was very pleasant and we loved the service. Cocktails were made to perfection and the food was fantastic. Great place for a romantic dinner or just a night out I would highly recommend Counter Culture. Could can tell its a scratch kitchen, everything was so fresh! See you all again soon! A+

5 /5 Scott Schmidt: Had a great experience at Counter Culture while visiting Tampa. Menu was consice and had a lot of good options, making it hard to choose. Tried the tuna tartar and artichoke apps with the short rib main. All were great. Staff were friendly and attentive. Also had some interesting and well made cocktails.