5 /5 Rebecca Bruning: Absolutely delicious meal, awesome indoor-outdoor environment, and phenomenal service! We started with the medjool dates, octopus, and artichoke appetizers. All were so tasty and unique with their own spin on it! Entrees continued with each component intentional and cohesive. We enjoyed the Alaskan halibut, yellowfin tuna au poivre, summertime corn papparedelle, and chicken Parmesan. For dessert, we tried the pumpkin doughnuts and they made us an affogato! 12/10 recommend trying this tasty Tampa gem on the bay!








