Grazianos Restaurant Hialeah - Hialeah (FL)

5 /5 O Valdes: We recently visited the newly opened Graziano’s in Hialeah, 49th Street after having great experiences at their other restaurants, and once again, they did not disappoint. The quality of the food is consistently outstanding—fresh, flavorful, and beautifully presented. From appetizers to dessert, everything we tried was delicious. What really sets this place apart, beyond the amazing food, is the staff, Ana Sofia and Rafael were young, energetic and very professional. Just like in the other locations, the team here was warm, attentive, and genuinely welcoming. It’s clear that customer service is a top priority across all their locations. It’s always a pleasure to dine here, and we’re happy to see the same high standards carried over wherever we go. Looking forward to coming back again soon!

1 /5 Rene Rodriguez: Having visited Graziano’s before, we walked in fully aware that the wine list borders on outrageous. A $20 bottle marked up to $70 and $100 bottles pushed to $249 is steep by any standard, but on past visits the food quality had been good enough to justify the occasional splurge. Unfortunately, this latest experience made us question why we ever gave the place that benefit of the doubt. The food was, in my honest opinion, shockingly bad. The meat — usually the highlight — arrived overcooked and flavorless. We ordered a large parrillada expecting the generous portions we’d had before, yet somehow ended up with noticeably less food. Between the diminished quantity and the disappointing execution, it felt like a completely different restaurant from the one we had previously enjoyed. What really stings is the mismatch between the pricing and the quality. It’s hard to understand the confidence — or audacity — behind charging premium prices for what felt like subpar dishes. We dine out at least once a week, and it takes a lot for a restaurant to make it onto our “never again” list. Unfortunately, Graziano’s has now joined that very small group. The experience was so underwhelming that we left half the food and wine untouched. No dessert, no coffee — just the check, a quick exit, and a shared sense of disbelief. Graziano’s had once been a place we looked forward to. After this visit, it’s hard to imagine going back.

5 /5 Yuen John (Carajupiter): Excellent selection of cuts to choose from grilled to order. Had the mixed grill which included several cuts of different meats and sausage. Served sizzling hot to eat fresh at the table. Exceptional customer service from multiple waiters ensuring quality throughout the experience.

5 /5 Magaly Robbins: This place is awesome. The food is delicious the best meat you could eat . The place is spotless clean and organized and the dessert delicious my favorite tiramisu.. The people that work there are very nice and kind very professional,the atmosphere is great. I recommend this place 100% all the way I think this one is my favorite place now. A little pricey, but if you want good meat, good food and dessert and wine. Every Grazianos I’ve been in has been awesome . I was at the new one recently in Hialeah on 49th St. and it’s amazing so nice and clean everything there is 100% good. This is the place I give it a five star.. ⭐️⭐️⭐️⭐️⭐️

5 /5 Yesi Hill: A true staple! I love Grazianos!! Always a good time, a great meal and a wonderful wine list. Love the service as well, they always give good advice and tips on dishes.