South Market - Pensacola (FL)

5 /5 Mikaela Hanebuth: Thank you for making such great gluten free food!! There’s not many options in the area and this is phenomenal. I tried the blackberry margarita and the painkiller. They were both delicious and refreshing. Brussel sprout appetizer was perfectly cooked and seasoned. A lot of the time Brussel sprouts are served too undercooked and these were perfectly cooked. Definitely the best I’ve had. Biscuits and gravy and chicken and waffles were 10/10. The special butter for the waffles was amazing! Thank you so much for making great gluten free food. The view was beautiful outside too.

5 /5 Carter Williams: We had an amazing experience dining at South Market in Pensacola. The food was fresh, flavorful, and beautifully presented, and the atmosphere struck the perfect balance between cozy and upscale. Our waitress, Savannah, was outstanding — friendly, attentive, and made excellent recommendations. We also really appreciated that the owner goes out of her way to make nearly everything gluten-free, which is such a rare and thoughtful touch. It made dining out stress-free and enjoyable. Highly recommend South Market for anyone looking for delicious food and exceptional service in Pensacola!

5 /5 Drew Crouse: We had large group of 18. They did a great job. The appetizers were all good. The Cajun chicken pasta was excellent.

2 /5 Jrock: The location is such that a pristine view of the bay and the bridge is available from almost every seat in the house. The dining room is spacious and well decorated with watercolor oysters adorning the wall. Our waitress was kind and attentive. The food was bad. With such a fun presence on social media we were expecting a fun and vibrant meal. We would have been better off at home eating chicken tenders in our underpants.