The Fishing Hole Pensacola Restaurant - Pensacola (FL)

5 /5 xXCamDxGCDXx: Everything was exceptional. The only complaint isnt with the staff or the actual experience, but the size of the restaurant. If it was a little bit bigger it would be somewhere I would dine in all the time. That isnt really a big issue though, because we had a party of almost 20 and we took up the entire back wall. Food was excellent, hot, and service was amazing.

1 /5 Rose J: I ordered my husband a grouper dinner from there last night. The fish was not grouper. The guy who is the owner I believe was very condescending commenting like we wouldn’t know what grouper looks like. Grouper is a thick piece of fish. This fish was thin. I WILL NEVER VISIT THIS RESTAURANT AGAIN NOR RECOMMEND ANYONE ELSE TO VISIT IT EITHER. It’s not like meal was inexpensive for a piece of fish and grits they charge 40.00. I ended up ordering from Crabs on the Beach and their seafood was amazing and abundant.

5 /5 Michael Saffari: I had the shrimp & grits here after asking the server what some of her favorite dishes were. Great choice! The grits were perfect, the portion was good, and the shrimp were perfect. I will be going back to try more soon.

4 /5 Samuel Patton: I found this place pretty quickly as we were heading home from Thanksgiving through Pensacola. I wanted to grab some seafood for lunch before we headed back to Louisiana. The building doesnt look like much from the outside but its perfectly fine on the inside. We were seated quickly and service was super friendly and prompt. The waitress was able to make suggestions. I ordered the flounder, my daughter the shrimp & grits. Portions were large and we enjoyed it. The fish was well cooked and flavorful. The slaw was homemade. I sampled the shrimp & grits and it was a winner. I would go back but since Im rarely there, I would probably try another seafood place searching for that seafood perfection.