5 /5 Andrés Fiore: We went to Table 56 for dinner and honestly, everything about the experience felt just right. The service was amazing — super attentive, friendly, and professional without being over the top. The place itself has a simple but elegant vibe; it’s relaxed, classy, and you can tell they care about keeping a nice atmosphere. I actually liked that they don’t allow overly revealing outfits — it keeps the place refined and comfortable for everyone.
The food was next-level. My girlfriend had fish and I went for the chicken milanese — both were delicious. I ordered an Old Fashioned, and it was one of the best I’ve had in a long time: perfectly balanced and smooth. But the real star of the night was the lobster mac and cheese — creamy, rich, and absolutely incredible. If you go, don’t skip it.
It’s the kind of restaurant that makes you want to come back — elegant but unpretentious, great service, and food that genuinely makes you happy. Table 56 has its own charm, and we left already planning our next visit
