The Salted Goat - DeBary (FL)

4 /5 Dj Lorence: Food was good at salted goat this weekend, but it did take a very long time to come out for the level of business in the restaurant. About 45 minutes. Everything was very tasty though I will say, especially the huevos papas rellenas! They had a few special items for the day. Bloody Mary was okay, it did taste like a bottled mix which is fine I just think I needed a little something additional. Mimosas pretty cheap, $5 and bloody was $6!

4 /5 Kate Quinones: I tend to forget to take photos as soon as the food is brought to the table and that’s what happened again last week when we went to The Salted Goat. I had been wanting to try this restaurant after seeing posts on Facebook about its farm-to-table menu. Everything was fresh and delicious. The portions were great and value was phenomenal. They had amazing happy hour deals. Pictured: the Rueben sandwich with black beans as the side. Soup of the day : pumpkin corn chowder. The bottleneck clams appetizer and the kids chicken nuggets with fries.

5 /5 Chrissy Daugherty, Broker Associate, GRI: Potato mashed might be my best Ive ever had. Excellent meal, black beans were delicious and so was the Artichoke dip, bruschetta steak flatbread, New York strip. And the upside down pecan cake! Yes, I tried everyones food at the table ha ha The prickly Prickly Pear Margarita was amazing, I tried a few sips. Musician was Gene GIZZI-talented, His music got better as the night went on.

5 /5 Emily Ohlmacher: I forgot to take photos of the food but it was delicious. I got the salmon B.L.T and my fiancé got the Nashville hot chicken and waffles. They gave a big piece of salmon and the fries werent oversalted. I also got a Samoa martini, which was just the right amount of sweet! The staff were very friendly. The service was quick but didnt feel rushed. I would love to stop in again the next time Im passing through!

5 /5 AMy Puschinsky: Had one of the best meals of my life. The drunken pig pasta was an explosion of flavor and felt like every item in the dish was there on purpose. Crisp red onions and garlic is a pesto served with bread I swiped every last bit of that heavenly sauce up! My husband said his sampj BLT was the best salmon hes ever had. Amazing experience, everything was so fresh, and well priced. I wish we lived closer!