4 /5 Julie Toulas: Weβve been to other steakhouses: Gallaghers, Flagler and now NY Prime. For us NYP was a standout. We started with a drink at the bar which was great. (Wish there was a happy hour but oh well). We hung there for a bit catching some of the Sunday games and head to our reservation shortly after. Our server Kevin was on point! Terrific with suggestions related to sizing of appetizers, steaks, just all around very attentive and great personality.
We started with the Onion Rings, arugula and apple salad and the bacon. Just wow. Loved everything. Their special sauces too were great (including ketchup).
For mains we did a tomahawk and a NY strip. Both cooked perfectly. The tomahawk was a better cut of meat, NY strip was just okay. A bit fatty but was still good. Sides we had asparagus, baked potato and the large wedge fries. My only gripe was I got 5 stalks of asparagus! Finished off with a butter cake which we all split and left very full and satisfied!!!







