Trattoria Romana & Bar Sorana - Boca Raton (FL)

5 /5 Sail me away Around the world: A very charming and enjoyable Italian restaurant. The atmosphere was lovely, the philosophy of the place is beautiful, and the service truly made the experience special. Our Italian waiter was absolutely adorable, warm and attentive from start to finish. He genuinely elevated the whole evening. I was slightly disappointed by my pasta with clams, which came a bit too salty and somewhat bland, but everything else — the ambiance, the kindness of the staff, and the overall feeling of the place made it a very pleasant dinner. A spot with great potential and a memorable service.

5 /5 Carol Cooper: Great bronzino, soft shell crab special was the best we ever had, pounded veal chop parmigiana also delicious. Seafood salad appetizer is big enough to share and was really good as was the eggplant Parmesan appetizer. One of the best restaurants in Boca. Service and food excellent

1 /5 Taylor Ferrier: We showed for New Year’s Eve dinner. We were just there the night before. The food was good and the server was very nice. Tonight, was a very different story. The server (who was different) right from the beginning was short, rude, and by the end of the night - tossed a pie on the table in front of my 7 year old daughter and said he has another table waiting. We were there nearly one hour by this point with a set menu on NYE. My family didn’t even stay, they left (a table next to us dropped two glasses and left a large portion at my wife’s feet). Not only did we leave half the food, we just got up and left. They were still nice enough to charge us $650+ for the evening - which was an over charge to begin with. When I spoke to the owner, she said “what am I to do? It is really busy.” Then the manager said he would call me tomorrow to sort this out. To be fair, the manager and most of the staff were apologetic for their server’s behaviour. I am unsure if this is just an unusual circumstance during a busy night or does indeed represent normal behaviour on their part. My gut tells me that this may be the experience you get from time to time. But I can’t be sure.

5 /5 Jeff Testani: Had dinner this evening at Trattoria Romana & Bar Solana. My second visit, and their Veal Parm is easily the best I’ve ever had. The Caprese and bruschetta were both excellent, full of flavour, and the Old Fashioned was perfectly made. Absolutely recommended.

5 /5 Fburg Foodie: Came here with co-workers for dinner on a Tuesday evening… dinner time was 8PM and this place was PACKED! Crazy how popular this place is, but after looking at the menu and tasting the food, I could see why… they’re a pretty darn good Italian joint! Their menu is quite complete with all the Italian popular items… then, the server advised us of the specials, which was a really long list and that was even better! They even had fresh hog fish here!! All food was made with fresh ingredients and tasted great! Their meatball appetizer is huge, definitely splitable between 4 people and it was excellent! The meat was flavorful and tender and the sauce was great! The hog fish was incredible! Their chicken parm is huge and tender too! And save room for dessert because the ricotta cheesecake was excellent, but what was incredible was their strawberry shortcake! Highly recommend coming here!